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IthaCan Food Preservation Workshop

Posted in December 18th, 2008
by Martha Geddon in Food, Training, Uncategorized

Where:  Cornell Cooperative Extension, 615 Willow Ave, Ithaca
When:  Jan 8, 2009 * 6:00-8:30
Home Food Processing is an important part of building our local foodshed—keeping food on everyone’s tables.  Join experienced IthaCan food preservers for an evening mini-workshop featuring five different food saving techniques.  Hands-on activities in Canning, Cellaring, Drying, Pickling and Freezing will be offered.
Dinner:  [...]

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Team Tomato ‘08

Posted in September 6th, 2008
by Martha Geddon in Food, Networking

Title: IthaCan – Team Tomato ‘08
Location: Local Homes
Description: Water-bath canning of locally grown tomatoes. Join in the fun. For more info contact: pdoliner@twcny.rr.com
Start Time: 09:00
Date: 2008-09-13
End Time: 13:00

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Strawberry Jam

Posted in May 31st, 2008
by Martha Geddon in Food, Networking, Training

Title: Strawberry Jam
Location: TBA
Description: Three groups of IthaCan participants will make strawberry jam.
Start Time: 09:00
Date: 2008-06-28
End Time: 13:00
To sign up for this activity click here.

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